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Food Trends

2018 was the year of keto, cauliflower and apple cider vinegar. What will 2019 bring? Gina Barbetta MS, RD, CDN, Certified Dietitian in Integrative & Functional Medicine weighs in on what will be hot – and whether those trends are worth following.

Register: Gina @ nourishbygina@att.net or text 203-206-3873
Investment: $10 preregistered, $15 drop in

Earlier Event: March 31
Your Brain On Food